Turkey burger thai

Makes: 6 Skill:Easy
Nutrition per portion

Calories 352 kCal 18%
Fat 7g 10%
Saturates 2g 10%

Ingredients
400g minced turkey, breast and thigh
1 small red onion, peeled and finely chopped
2tsp crushed chillies
1 roasted red pepper, deseeded and very finely chopped
6tbsp fresh breadcrumbs
1 lemongrass stalk, finely chopped
6tbsp chopped fresh coriander
1tsp Thai fish sauce
100g sweetcorn kernels
2tsp soy sauce
1 egg, beaten
zest of 1 lime

To Serve
6 large portobello mushrooms
soy sauce
6 burger buns or rolls
6 slices beefsteak tomatoes
mustard (French’s Classic Yellow Spicy Mustard works really well)
lettuce leaves

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